Cakes have come a long way in human history. Especially when you consider that the classic dessert has evolved over thousands ...

Many cakes have stood the test of time. From the deceivingly-named German chocolate cake to classic angel food, these bakes ...

Step back in time with this 100-year-old bread recipe, baked using traditional methods and simple ingredients. Discover how a ...

The classic chocolate chip cookie didn’t make its debut until 1938 when American chef Ruth Wakefield forgot to add cocoa to ...

A seventh baker has left The Great British Bake Off after failing to impress the judges during the show’s first-ever meringue ...

During a recent field trip to Kennedy Space Center Visitor Complex, the on-site expert offered some sage advice when asked about the relative safety of rocketry venues. “I don’t recommend launching ...

Choux pastry is a building block to creating all kinds of sweet and savory treats. Making it just requires a few simple ...

British arrival in India sparked a culinary fusion, creating Anglo-Indian cuisine from necessity. Indian spices met English ...

Seth Meyer, chief economist of the US Department of Agriculture, at the recent Ag Outlook Forum in Kansas City addressed ...

Fall baked goods and desserts are known for being extra aromatic and flavorful, which is funny because the two most common ingredients—apples and pumpkin—aren’t exactly flavor powerhouses. Both need ...

A young Bosnian Serb had one plan to free his people from the monarchy of Austria-Hungary: kill Archduke Franz Ferdinand, heir to the crown. The intricate assassination plan ended up setting off a ...

Dive into a family unraveling dark secrets with the new documentary, Don't Come Upstairs, and satisfy your cravings with a ...