People have long said that "bread is life." Now, researchers at Tufts University are using the bubbling mixtures of flour and ...

1. Sweat the garlic in the olive oil over medium heat until softened and very fragrant, about three minutes. 2. Add the ...

This video I walk you through every step that I take of how I make sourdough bread which gives me a very good results. Sourdough Bread Supplies Via Amazon: Starter Jar: Digital Scale: Razor Blade ...

This Sourdough Potato Bread is made with active sourdough starter and mashed potatoes for the softest, fluffiest loaf. It’s ...

Ina Garten swears by her easy yet delicious avocado and fried egg tartine. The dish, an elevated avocado toast, is simple ...

For family day, bring a new taste to an old favorite with baked turkey breast with cherry sauce (see recipe). Serve it with ...

Convection ovens seem like state-of-the-art appliances, but using them effectively can be a challenge. Professional bakers ...

There’s something magical about sliding onto a worn vinyl stool at a classic American diner, where the coffee is bottomless and breakfast is served all day. The West Side Diner in Providence stands as ...

Experts explain which is better for blood sugar, cholesterol, and other health considerations.

Sourdough bread has ancient origins and may have advantages over other breads, including a lower glycemic index, some ...

The microbes living in sourdough starters don’t just appear by chance—they’re shaped by what bakers feed them. New research ...