Cakes have come a long way in human history. Especially when you consider that the classic dessert has evolved over thousands ...

“Life-sized painted bust of the queen, 47 cm high. With the flat-cut blue wig, which also has a ribbon wrapped around it ...

That’s exactly what awaits you at Stock’s Bakery in Philadelphia, where the humble buttercake has achieved legendary status among locals and visitors alike. Nestled in the Port Richmond neighborhood, ...

Discover the world's best breads, from Afghanistan's bolani to Venezuela's arepas. Explore the diverse flavors and cultural ...

At 9:30 a.m. on a Saturday, the Kalamata olive bread is gone, but there are still olive rolls; cranberry-nut loaves and rolls ...

Helen Goh’s caramelized cinnamon doughnut cake combines mashed potatoes, brown sugar, and cinnamon for a caramelized, brioche-like treat that’s part bread, part doughnut, and completely irresistible.

Russia has opened an investigation into Kremlin critic Mikhail Khodorkovsky and 22 others for allegedly plotting a coup ...

Pumpkin Mac and Cheese puts a fall twist on the classic comfort dish with creamy pumpkin puree, nutty Fontina cheese, and ...

Today, American Express Bakery, also known as AEB, produces over 60 items, with bread still its star. The loaves head to ...

Celebrate World Bread Day with three beginner-friendly homemade bread recipes. Learn to craft a classic French baguette, a ...

Building community one sourdough at a time Sierra Sjerven has dreamed of being a baker ever since childhood. Although she initially pursued a business degree instead of culinary school, baking ...

Unlike conventional bread, which uses cultured yeast, sourdough is made by placing a mixture of flour and water out to open ...