South Korea said it will formally end its dwindling yet much-criticized bear bile farming industry this week, though about 200 bears are still kept in pens and raised for their gallbladders.

FROM Hampshire pigs to heritage potatoes, the quiet magic of Christmas dinner begins long before December 25 – with families ...

For the best hog jowl every time, there are some key tips to keep in mind: Pat dry: Thoroughly pat the meat dry before using to make sure it browns nicely without steaming. Render slowly: Avoid ...

The modern pig in breeding herds around the world has been managed to reach some of the highest levels of reproductive ...

With year-end consumer spending increasing, especially as the Lunar New Year 2026 approaches, the pork market is predicted to ...

Prosciutto begins with fresh, raw pork legs that are salted then slowly dried and cured over several months before aging for ...

Government agreed to rejuvenate all stock farms across the country with the objective of supporting communities to scale up ...

We've rounded up the best sausages from around the globe – from familiar favourites to lesser-known styles that every food ...

Despite the impact of avian flu, which has been devastating for some turkey farmers, the industry says there will not be a shortage this Christmas. Poultry farms were hit so badly in 2022 that many ...

Scientists have successfully stopped a pig kidney from being rejected by its human recipient. The organ survived for 61 days in the recipient, a 57-year-old brain-dead man in the United States, the ...

Black pig breeds are autochthonous populations present in many Mediterranean countries, reared on sustainable production systems as they can exploit the feed resources available on the territory.