Missouri BBQ lovers know these spots serve one iconic plate at each location that has earned statewide acclaim.
Comparing brisket smoked meat side up versus fat side up for perfect results. Shrapnel from Marines anniversary demonstration ...
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Great smoked brisket isn't just about the type of wood or the cooking technique. According to pitmaster Aaron Franklin, it ...
Hidden among the rolling hills of the Poconos, where the Delaware River carves its ancient path through the mountains, sits a barbecue sanctuary that might forever change your standards for smoked ...