Many cakes have stood the test of time. From the deceivingly-named German chocolate cake to classic angel food, these bakes ...
These Oregon-made donuts are so huge people travel for hours just to get a taste of one that dwarfs your hand.
For visitors to Maryland seeking an authentic taste of the state’s seafood heritage, Donnelly’s offers the real deal without tourist trap pretense. For locals, it’s a reliable standard-bearer that ...
In Allentown, Pennsylvania, there’s a seafood sanctuary that locals guard like a precious family heirloom – Henry’s Salt of the Sea, where maritime flavors meet old-world charm in a setting that feels ...
Cooking with Jaffry on MSN

How to Make Vanilla Glazed Pound Cake

Rich, buttery pound cake drizzled with a smooth vanilla glaze for a classic treat. Main ingredients: flour, butter, sugar, ...
Cooking with Jaffry on MSN

How to Make Glazed Pound Cake

Moist pound cake baked with chocolate chips and topped with a smooth sugar glaze. Main ingredients: flour, butter, sugar, ...
Helen Goh’s caramelized cinnamon doughnut cake combines mashed potatoes, brown sugar, and cinnamon for a caramelized, brioche-like treat that’s part bread, part doughnut, and completely irresistible.