Modernizing Army food service isn’t just about mirroring college campuses. It’s about building a nutrition infrastructure to ...
For years, First Lutheran Church in St. Paul’s Dayton’s Bluff rented its education building at 461 Maria Ave. to a handful of ...
EasyBrand opened its first Easy Training Center today, October 3, 2025, with renowned chef Boy Logroleading its culinary programs. The new facility aims to serve as a hub where chefs, food ...
In the midst of intensive training, some of the Territory’s newest firefighter recruits are taking the time to fight hunger ...
The Dubai Municipality has launched a new “City Inspector” initiative aimed at training and certifying qualified inspectors ...
Megan Lautz breaks down practical nutrition strategies for first responders juggling unpredictable shifts and high-stress ...
Food, toys and vet bills? They rarely qualify as deductions — but for surprising exceptions. From service animals to foster ...
A Non-Governmental Organisation, Hope Behind Bars Africa, has inaugurated the Farming Justice Project at the Kuje Custodial ...
The U.S. government shutdown heads into its third weekend with no budget deal on the horizon. The next Senate vote is ...
The new CMPB’s fitness conditioning centre is the first such centre with a sheltered rubber running track. Read more at ...
Opinion
The Edwardsville Intelligencer on MSNThe importance of consistency — in food, service, and success
Where am I heading with all of this? The importance of consistency in restaurants; even independents with only one location.
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