Can you freeze butter mints? This complete guide talks about how to freeze, store, and thaw homemade or store-bought butter mints to keep them fresh longer.

In this episode of In The Kitchen With Matt, I will show you how to make pumpkin cookies. This easy soft glazed pumpkin cookie recipe is so yummy. If you are a fan of pumpkin, then you have got to try ...

Lidia Bastianich notes that the traditional filling of pumpkin ravioli is simple. Instead of the traditional roasted Mantova squash, she uses butternut here and says it's a good substitute. She also ...

About 320 million pounds of left over food will be thrown away this Thanksgiving. How to use leftovers and avoid waste.

Amy Hosking bakes pastries for a living. But for Thanksgiving? "My mother makes all the pies the night before, and I’m usually not allowed in the kitchen during that time. It's her domain," says ...

If you’re a lover of all things pumpkin, then you’re probably wondering whether you can freeze leftover pumpkin pie so you can savor a slice long after the fall holiday season is over. Or maybe you ...

Pumpkin cubes are versatile, nutritious, and easy to turn into a delicious side dish, stew ingredient, or healthy snack. Their natural sweetness and soft texture make them perfect for boiling, ...

Pumpkin leaves are a nutritious, flavourful green commonly used in African and Asian cooking. They have a slightly earthy taste and a soft texture when cooked properly. Because the leaves can be ...

Pumpkin and winter squash are already very shelf-stable once they’ve been cured. Just wipe the rind with either vodka or rubbing alcohol and store in a cool, dry place, and they should keep for months ...