The diabetes medication semaglutide has recently become a trendy weight loss treatment. But like every drug, there are ...

Mr. A, a housewife in her 60s living in Buk-gu, Ulsan, decided to stop making kimchi every year from this year. This is ...

Kimchi may do far more than add flavor to meals—it could help fine-tune the human immune system. A clinical study using ...

Cloudy urine, often noticed by chance, can signal dietary impacts or underlying health issues. While dehydration, certain ...

Once a humble Korean staple, kimchi is now taking center stage worldwide. New research reveals that this fermented favorite ...

“It’s one of those foods that tastes better than it looks, and it has even more nutritional value than people expect,” Julia ...

Consuming foods like yogurt, kimchi and kefir supports digestion, and may even improve your mood.

We knew that GLP-1 drugs like Ozempic and Wegovy did more than just help control type 2 diabetes and aid weight loss, but the ...

My choice of location to write and reflect on Australia’s health and wellbeing evolution – the co-working space of Virgin ...

What is fermentation, and how can eating fermented foods support better gut health? Here's what to know—and which foods to try for digestive benefits.

Adding to the growing body of research that proves our microbiome is a powerful ally in fighting disease, scientists have ...

Yogurt, kefir, kimchi, sauerkraut, tempeh, and kombucha are among the fermented foods that may help lower blood pressure, some better than others. Learn more.