Clam chowder is one of New England's most iconic dishes, but where can you find the best of the best? Join us in exploring ...

The Capital Grille has a fan-favorite New England Clam Chowder on the menu, described as a “rich, savory favorite seasoned ...

This New England Patriots-inspired cocktail recipe includes clam juice and heavy cream. Would you give it a shot?

Maine and Rhode Island are both known for serving up clam chowder, but the two varieties are not the same. The difference is ...

A bowl of chowder at The Skipper, ocean air on the deck, and oyster crackers on the side capture the kind of old-school Cape ...

Bread bowls are a popular way to serve chowder, but they had to move through both Medieval history and U.S. history to become ...

Should there be beans in Texas chili? Cottage cheese in lasagna? This quiz tackles some heated recipe ingredient debates.

Massachusetts is a state synonymous with clam chowder -- and this Boston restaurant serves some of the best, garnished with a homemade saltine.

Yukon gold potatoes provide just enough substance without turning the chowder into a potato soup with occasional clam cameos – a common sin in lesser establishments. The finishing touch of parsley ...

As much as we love a classic New England clam chowder, there are other fish in the sea. Definitions vary, but the only real qualification for a soup to be called a chowder is that it's hearty, chunky, ...

Popular local soup chain Hale & Hearty, which abruptly closed all its brick-and-mortar locations about three years ago, is ...

It was an opaque, milky nightmare of lemon, clam juice and tart sparkling wine. It was a Lovecraftian show of brut force that ...