Good news for meatball lovers: Angelo Galeotafiore, who just closed Mangia Mangia in Patchogue, is still making his marvelous spheres and more at the newly relocated Delfiore Pizza Co. You'll find it ...
The bursting-at-the-seams Village of Patchogue has a fresh new feather in its culinary cap: Wood-fired Neapolitan-style pizza, served up by Donatina Neapolitan Pizza Cafe on the west edge of downtown.
Long Island is serving up its own first-ever pizza fest in the park this Saturday at Mill Dam Park in Huntington. And some 20 local pizzerias from across the Island are bringing their best pies and ...
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