If you’re cooking a holiday meal for the same family and friends you always see, it might be time to change things up a bit. A traditionally roasted turkey can look nice on the table, but cooking a ...

As you’re prepping for Thanksgiving this year, make sure you thaw that turkey properly before you try to fry it. WHQR’s Kelly Kenoyer has more on the dangers and delights of frying your holiday bird.

This is WEEKEND EDITION from NPR News. I'm Scott Simon. Firefighters in Wilmington, North Carolina - not far from where B.J. Leiderman, who writes our theme music, hangs his hat - wanted to make ...

To brine your turkey simply means to submerge it in a saltwater solution and refrigerate it for about 24 hours before roasting. Doing this prevents the turkey from drying out in the oven because the ...

We may receive a commission on purchases made from links. When it comes to preparing the centerpiece of the Thanksgiving table, the turkey, it's safe to say that most of us will resort to our ...

Anyone can see that lunch meat goes through a bit of processing before it is packaged and sold. Here's how turkey breasts are ...