The sous chef was shot and killed in late September while attempting to pick up his 2-year-old son from day care, just a ...

If you want to be well-behaved at a restaurant, then be sure to avoid this picky ordering mistake that can seriously annoy ...

Chefs share the expert tricks behind restaurant-quality fried chicken—from marinades to frying methods—so you can finally ...

Mídé Lagos opened its doors last month, a Nigerian restaurant already delivering to some of the world's biggest artists.

Some recently opened restaurants take time to take off, while others go strong right away. We're taking a look at 16 of ...

NEW ORLEANS (WVUE) - Family and friends gathered at Brennan’s Restaurant to remember sous chef Carl Morgan, who was fatally ...

Providence Cicero still remembers the salad at Vestal, eight years later. It was a “huge stack” of greens — “there was kale ...

Food Network star Kardea Brown won two Daytime Emmy awards for her “Delicious Miss Brown” show. The Charleston-area chef ...

Taste the seasonal small plates that have made this Michigan restaurant a local hotspot, selling out almost every night.

My companions ordered different dishes: roasted cod with crushed potatoes, artichoke, capers, and red wine and lemon sauce ...

Chef Tom Sarafian’s debut restaurant Zareh is so obviously built on love – love of culture, of music, of community.

Paradigm Gardens transformed a blighted lot in Central City into a chef's garden, supplying restaurants. It's grown into a ...