These healthy vegetarian dinner recipes are completely meat-free while still bringing plenty of flavor, all without using ...

With a nutty dressing as good as this, we might never go back to kale Caesars. Skip the honey (or substitute maple syrup or agave) to make it vegan. Thanks to jammy caramelized onions and fluffy ...

We just love the vegan lentil soup that Manuel’s Tavern served as a special. We know they have to limit their menu now, but we really miss this soup. We would love it if they could share the recipe ...

Lentils and sweet potatoes are not just average pantry fillers but bona fide superfoods, loaded with essential nutrients and ...

If you’re like most people, eating healthy can sometimes feel like a chore. But it doesn’t have to be. Eating heart-healthy ...

Dahl refers to a variety of dried lentils, peas, or beans that have been split and husked, commonly used in South Asian and ...

Small, firm lentils such as le Puy or beluga taste best in this dish. If you can’t find those, use small green lentils instead. They will be softer but still taste good. Don’t substitute red, brown or ...

There aren't many dishes that are as satisfying to eat and as simple to make as soup. Typically, you can pull together a whole meal in just one pot, and within about 30 minutes. But if you're ...

Whether you're on the go or just prefer sandwiches with less bread, flatbreads are always great to have on hand. They're lighter on the stomach, can be packed with flavor, and now, they're even easy ...

1. In a soup pot over medium heat, heat the oil. Add the onion and cook, stirring occasionally, for 10 minutes, or until golden brown. 2. Push the onion to the side of the pot and in the space you ...

DEAR PETER: This is a very straightforward recipe. It’s really good. When you make this soup, your friends on the mainland may make the 26-mile crossing for a bowl. And of course, for a swim. And ...