Zero Fox, a new all-day family-owned restaurant, has landed on the border of Eagle Rock and Highland Park in a former auto ...

Out of Ordi is a full-service cafe with coffee, tea, and sparkling refreshers. The cold brew is a pleasantly acidic ...

One of Tijuana’s best taquerias, Tijuanazo, just expanded to Echo Park with a new location right off of Sunset Boulevard.

Fried rice topped with tender pieces of well-browned duck, sauteed pea tendrils, and kimchi Brussels sprouts are fantastic ...

Ine is Highland Park’s newest go-to for many different scenarios: a date night with hand rolls and sake, a quick meal of ...

Managing director of culinary James Siao tells Eater that the Hart and the Hunter departed Los Angeles during the pandemic to ...

The Skywalker Grill is open Monday through Wednesday from 11:30 a.m. to 8 p.m., until 9 p.m. on Friday and Saturday, and ...

Mexican seafood does not get any better than San Damián.” I felt somewhat surprised to hear my friend Bill Esparza, one of ...

The best reason to visit Aloha Food Factory remains the macadamia nut pancakes. Stacks of chewy pancakes that have a bouncy, ...

Mariscos El Tambo, Compton’s Nayarit-style backyard mariscos restaurant founded in 2021 during the coronavirus pandemic, ...

Two decades after chef Ali Mesghali opened Rumi’s Kitchen in Atlanta, the influential Persian restaurant will make its West ...

When the Ètra team introduces new cocktails at their Melrose Hill restaurant next week, owners Andrew Lawson and chef Evan ...