Fondant doesn't have to be tough — in fact, with my Marshmallow Fondant recipe, I've made it super simple to make, and it's ...

In this video I show how I blend different shades of blue and white fondant to create a smooth marbled effect. You will see exactly how I roll, twist, and knead the colors together, then flatten the ...

This week's most-saved recipes on MyRecipes—our tool for saving and organizing recipes from Serious Eats and beyond—lean ...

You'll never grab a can of icing again once you try this creamy, smooth buttercream recipe! Homemade frosting is so easy and this recipe is no exception. Bakery quality, it's the perfect frosting for ...

Halloween! I still have to make a quick Spirit Halloween run to decorate my dorm and, of course, find a costume. Personally, I’m currently debating between Twilight Sparkle from My Little Pony or ...

Best donut shops in Singapore for sourdough donuts, brioche rings, cream filled treats, Timbits and more, plus I’m donut?

Only two days back home in Rhode Island after a summer in Ireland, my wife, Cathlin, and I awoke to our kids far too early, as the disorientation of time zone changes barely allow ...

What image comes to mind when you hear the words "Gateau Chocolat"?You might have various impressions, such as "rich and ...

The name of this cake is somewhat deceiving, since most apple cakes are easier than pie (which is actually never that easy if you’re making it from scratch). In any case, it’s a simple, excellent cake ...

Quick and easy to make, this single-layer olive oil cake is perfect for beginner bakers. To make it, a flavorful batter made with buttermilk, olive oil, fresh blueberries, and grated ginger, is ...

This recipe requires a little extra effort – you have to whip the egg whites separately and then fold them into the batter - but the reward is a light, ethereal cake topped with glistening, ...