Chicken piccata is an Italian-American staple we love so much, we had to transform it into a summertime staple. These grilled shrimp piccata skewers are the perfect combination of juicy, charred ...

We know you'll be busy flipping burgers and greeting guests. That's where these easy Fourth of July desserts come in. They're so simple and delightfully festive. As a baker, I’m a little biased, but ...

Paula Deen is a beloved Southern chef best known for her easy-to-make recipes—some of which she is sharing exclusively with Woman’s World! That’s right, the 78-year-old small screen star recently ...

Summer is swiftly rolling along, and Independence Day is just ahead. Planning and preparations are in full swing. Many will be traveling over an extended three- or four-day holiday weekend. It’s ...

What says independence more than firing up the grill, overestimating how many sides you need, and enjoying a pyrotechnic show in the skies above? To find out what Americans are really cooking for the ...

The iconic Caesar salad has inspired thousands of recipe interpretations. Caesar salad celebrates it's 100th birthday this Fourth of July and it should come as no surprise that the iconic dish has ...

Jayne Jones is better known as America's No Sugar Baker. Following a stay in the hospital from dangerously high blood pressure and glucose levels, Jayne, still in her 40's, knew that something had to ...

With Michigan’s farmers’ markets in peak season, there’s no better opportunity to celebrate the Fourth of July with ingredients grown close to home. Local markets are brimming with crisp vegetables, ...

We all know any summer party is all about the sides. While the carb-filled craze of pasta salad summer is a delicious one, there are so many other easy and delicious side dish recipes just as ...

½ Cup of Jon Basil Reposado Tequile. Mix all the ingredients together in a medium saucer and bring to a boil. Then bring the sauce down a simmer and let it cook for 20min. For the best results, let it ...

Before food blogs and viral TikTok recipes, 4th of July meals came from hand-me-down cookbooks. They were filled with practical, festive recipes to feed a crowd and hold up on a hot July afternoon.

That now exists, thanks to a collaboration between Pepsi, the Culinary Institute of America, and competitive eating legend Joey Chestnut. The innovative condiment, called " Pepsi Colachup ," will be ...