Those who have travelled to Ipoh before know that besides its old-world charm and heritage buildings, it’s also a treasure ...

Nasi goreng is Indonesia’s iconic fried rice cooked with garlic, chili, and sweet soy sauce. Savory, aromatic, and commonly ...

Bali, from visiting Tanah Lot and Uluwatu to photogrpahing the sunset, cooking classes and tasting Balinese food.

Ceylon brings fresh Sri Lankan cooking to Newport Market with standout chicken koththu, fried rice, vegan options, and ...

Nasi goreng is Indonesia’s signature fried rice made with sweet soy sauce, garlic, chili, and optional chicken or shrimp. Smoky, savory, and full of aroma. Ingredients: Cooked rice, garlic, chili, ...

New York City is buzzing about 22-year-old Yony Hung's unique Venezuelan Chinese fried rice, served from a car boot. This culinary sensation draws massive queues, with foodies and even celebrities ...

JACKSON HEIGHTS, Queens (WABC) -- A 22-year-old man is selling his dream out on the streets of New York: his Venezuelan Chinese fried rice recipe that has gone viral. Yony Hung's pop-ups are so ...

Add articles to your saved list and come back to them anytime. This recipe features in the most popular recipes of October 2025 collection. See all stories. In Thailand, rice is eaten with almost ...

In this mini-series of rice around the world, we begin with Asia — the world’s biggest producer and consumer of rice. Rice is the very backbone of many Asian cultures, diets and traditions. It takes ...

Like all Southeast Asian cuisine, Malaysian food is bursting with flavor. Malaysia’s traditional dishes are a rich blend of cultural influences, and many feature plant-based ingredients like coconut ...

Wayan isn’t plant-based, but you will find a small handful of vegan options on the menu, including chickpea satay. But if you want a real plant-based feast, Indonesian food is arguably at its best ...

It may be a while until your next holiday, but that doesn’t mean you can’t enjoy exploring in your own kitchen. If you’re feeling restless, why not discover different cuisines and flavours by cooking ...