Developed by Giordano’s culinary team, the new Tavern-Style Pizza features an extremely thin crust created using a technique inspired by croissant-making. Giordano’s proprietary Wisconsin mozzarella ...

Giordano’s is adding a new topping to its menu - plant-based sausage. The iconic pizza chain known for its deep dish zas has announced plans to introduce “The Impossible Pizza,” featuring the ...

INDIANAPOLIS (WTHR) — Giordano's is hopping on the plant-based train and introducing the "Impossible Pizza" made with plant-based sausage. The new dish will be available in all locations nationwide ...

Giordano’s goes tavern-style Wednesday, Oct. 22, is/was National Tavern-Style Pizza Day, and deep-dish specialists Giordano’s ...

Chicago is a city with a lot on its plate, food-wise. From muddy beginnings on the shores of Lake Michigan, as of 2020, the city has grown from its 1833 population of 200 to 2.7 million, making it the ...

CHICAGO — Giordano’s, Chicago’s hometown iconic deep-dish pizza brand, is celebrating its milestone 50th anniversary with an ode to the city that put the brand on the map. Established in 1974, ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Indianapolis is quickly becoming one of the ...

Giordano’s, Chicago’s hometown iconic deep-dish pizza brand, is celebrating its milestone 50th anniversary with an ode to the city that put the brand on the map. Established in 1974, Giordano’s has ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CHICAGO — Giordano’s, Chicago’s hometown ...