This recipe reveals how to grill pork tenderloin until perfectly juicy, tender, and full of smoky flavor. The video shows the step by step method for seasoning, searing, and cooking the pork to ...

There are sandwiches, and then there are life-changing culinary experiences that happen to be served between two slices of bread. The grilled pork loin sandwich at Broadway Diner in Columbia, Missouri ...

Perfectly Juicy Grilled Pork Tenderloin requires just a few ingredients and a few minutes of prep for the juiciest, flavorful pork tenderloin straight off the grill. It's just so good! Ingredients • 1 ...

Hosting a backyard barbecue dinner party, but don't want to break the bank? Pork is your secret weapon. It's affordable, delicious, easy to cook, and incredibly versatile on the grill. But not all ...

Jalapeno grilled pork chops. These are really exciting because I sort of consider them a sleeper hit recipe. It really highlights the power of the jalapeno as a fruit, the jalapeno pepper. Too often, ...

My pork tenderloin in the crock pot comes out perfectly tender and juicy every time! I cover the pork with a sweet and savory homemade sauce mixture, then leave the slow cooker to do the rest of the ...

President Grover Cleveland made Labor Day an official national holiday back in 1894 to honor the contributions and achievements of American workers. I doubt that the president foresaw that down the ...

Cut 2 inches off of top of squash. With a spoon, carve out squash saving insides and tops. Mix meat, insides of squash rice, paste, seasoning, cinnamon and softened butter. Stuff squash with meat ...

Start by setting your grill to high heat. Grill your pineapple slices first (you’ll need them for the Pico de Gallo), then reduce the heat to medium once it’s time for the pork—or arrange your coals ...

This Garlic and Rosemary Pork Tenderloin with Roasted Peach Chutney is the ultimate summer dinner—elegant, easy, and packed with fresh seasonal flavors. The pork is marinated in garlic, rosemary, and ...

Grilling safety is on the minds of the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) as Americans plan for Fourth of July barbecues and events. The agency has ...