A Nairobi company is using fungi roots to create low-cost, eco-friendly panels that could help solve Kenya’s housing crisis and cut carbon emissions.

In this video, we explore the process of using a mushroom grow kit and document the second harvest, which took a similar ...

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...

A mushroom initially grown for culinary taste is now threatening Michigan's natural resources. An article published in The Conversation describes the impact of golden oyster mushrooms (Pleurotus ...

LANSING, MI -- What started as a fun and tasty culinary trend has morphed into a threat to Michigan’s natural resources. That’s the word from the U.S. Forest Service, which recently found some harmful ...

The golden oyster mushroom, native to Asia and Russia, has spread to Michigan forests after being introduced through home growing kits. The invasive mushroom is reducing biodiversity among native ...

Bright yellow golden oyster mushrooms, prized for their nutty flavor and easy cultivation, have surged in popularity thanks to at-home growing kits. But new research warns that these kits may be ...

Golden oyster mushrooms, with their sunny yellow caps and nutty flavor, have become wildly popular for being healthy, delicious and easy to grow at home from mushroom kits. But this food craze has ...

Aishwarya Veerabahu receives funding from UW-Madison Dept. of Botany, the UW Arboretum, the Society of Ecological Restoration, and the Garden Club of America. Aishwarya Veerabahu was an employee of ...