This post originally appeared on The Kitchn. See it there: I Tried Chef José Andrés’ Clever 1-Minute Egg Recipe, and Then Made It for Breakfast and Lunch in the Same Day ...

Turn your leftovers into a family-pleasing sandwich supper. Whether using leftover turkey or turkey from the deli, this gives a new twist to a turkey sandwich. It's so simple to ...

Alexa Santos shared her favorite Spanish soup and a traditional tapa recipes. When a love of food is combined with a hunger to explore one's heritage through cuisine, a beautiful intersection of ...

When a love of food is combined with a hunger to explore one's heritage through cuisine, a beautiful intersection of storytelling emerges, as is the case for food content creator Alexa Santos. "I'm ...

The morning sun hits Collins Avenue in Miami Beach, and while tourists are still sleeping off last night’s festivities, locals are already lined up at Puerto Sagua Restaurant for what might just be ...

Call it the best of both worlds: By day, tuck into $10 breakfast platters, country-fried steak and strawberry-smothered flapjacks. By night, say “buonasera” to veal sorrentino, 18-inch vodka pies and ...

When most people think of Spanish food, paella is likely one of the first things that comes to mind. And the Valencian rice dish is indeed one of the country’s most popular dishes, but it’s not alone.

Nestled in the back of a shopping center, Tapas Terra is a gem of a neighborhood spot that blends Spanish soul, flair and flavors. The restaurant is bedecked and bejeweled in blue and white tiles in a ...

If you’ve ever tried to make vegan tortilla de patatas (Spanish omelet) with chickpea flour and the results were dry and crumbly, you’re not alone. But Veganisyum, the anonymous Finland-based creator ...

Here's how to make Spanish omelette by the head chef at The Salt Yard restaurant. Quick, easy and delicious! Multiple people shot in midtown Manhattan with gunman dead Trump Wins Supreme Court Ruling ...

This recipe uses long grain white rice, such as basmati, and common pantry ingredients. The dish can be served as a side or as a base for other meals. Leftovers can be refrigerated for up to four days ...