Take a day trip out of Vancouver to the fishing village of Steveston, where you can buy and eat some of Canada's best seafood ...

Canadian breakdancer and Olympic gold medalist Phil "Wizard" Kim has a one-a-day pastry habit that helps fuel his energetic ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

There’s no denying it: times have been tough for restaurants in and around Vancouver, with more closing by the day. During the month of February, Dished reported on 14 restaurant closures in Metro ...

A veteran of Vancouver's food scene, Valeria Velazquez is striking out on her own. She's behind Gina's, a new plant-based Mexican restaurant opening in Vancouver's Chinatown shortly, with a menu ...

One of Vancouver's go-to spots for plant-based sushi and non-alcoholic beverages is growing with the forthcoming addition of a second location. Cofu, which operates a restaurant near Granville Island, ...

When Heena Patel first moved to the Bay Area in California, she started selling her homemade Gujarati food at the local farmers market. She'd often come home without making a profit, but she ...

A new Vancouver police task force that promises to "dismantle organized crime networks and target predatory criminals in the Downtown Eastside" will cost city taxpayers an additional $5 million ...

Vancouver’s mayor and police chief have revealed the details of a new $5 million plan to crack down on gangs and crime in the city’s troubled Downtown Eastside (DTES). Mayor Ken Sim first ...

Before Oku Izakaya, he was with the Guu Izakaya group (four locations in Vancouver and one in Toronto ... and he was juggling two kids and restaurant responsibilities, but still happy to talk ...

The restaurant industry in Vancouver can’t seem to catch a break, and unfortunately, we received confirmation that another eatery has closed its doors for good. Gastronomy confirmed to Dished that the ...