Alma opens on Friday, June 13, with three custom flavors of rakia, loads of skewers, and decor befitting any fine Dalmatian ...

Chef Daniel Stramm, the force behind Portland’s gluten-free fried chicken cart Your Side Chicks opened that cart in the ...

The late Naomi Pomeroy was such a beloved fixture in the Northwest culinary scene that excitement for her latest restaurant ...

De Noche’s Dani Morales is taking over the kitchen at the Portland destination, which will begin offering an a la carte menu ...

Harry Cheadle is an Eater writer and editor who covers the Seattle, Portland, and San Francisco metro areas. He has been a journalist for 15 years and writing about food in Seattle since 2023. Good ...

The Bend dining scene is diverse, and that extends to breakfast. Whether it’s a day for indulging in a leisurely brunch with a mimosa or preparing for an active day of skiing, hiking, biking, or ...

Welcome to The Best Dishes the Eater Portland Team Ate This Month, featuring the dishes that the Portland-based Eater team can’t stop thinking about.

As Bend expands, it’s easier to notice the influence of big cities. However, many newcomer restaurants are prioritizing local fare. Former Portland chef Karl Holl pays homage to his foraging roots by ...

For how compact Portland can appear compared to other metropolitans, the southeast Buckman neighborhood in particular feels like an urban sprawl. It’s unlike Portland hot spots like the Alphabet ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. Welcome to The Best Dishes the ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. It’s hard to imagine that the ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. One of the world’s buzziest ...