Designed by famed architect William Le Baron Jenney and completed in 1885, it rose 10 stories (and eventually 12, after an ...

The new bar, from Heisler Hospitality, Terry Alexander, and Abe Vucekovich offers approachable drinks and a fantastic patio.

Amy and John discuss their favorite cocktail bars in the city, what makes a great mixed drink, and what makes Chicago's scene ...

The cult-fave jewelry maker brings its dainty, stackable collections to town.

After his video and images of coyote pups in Graceland Cemetery went viral, the author offers insight on these longtime ...

Photograph: Cafe Yaya 1 Cafe Yaya What: A counter-service café from Galit with pastries by day and dinner by night. Why: Zach Engel and his crew are slinging lamb burgers and tahini vermouth ...

Photograph: Milk Bar 1 Milk Bar What: Christina Tosi’s NYC sensation sweet shop finally arrives. Why: Try classics like corn cookies, but don’t sleep on the Hot Dog Bomb, with all the Chicago ...

Photograph: Sweet Hall 1 Cara Cara Club What: An airy, Italian-influenced cocktail bar that’s a collaboration between the Nine Bar and Ludlow Liquors teams Why: Find a great selection of ...

A new MCA exhibition reconsiders generations of local queer art — and the activism that inspired it.

The founder of Local Style Potato Chips partnered with an SAIC grad student to kettle-cook a red carpet showstopper for the ...

It's been an epic half century. To celebrate the magazine's 50th birthday, we've ranked the past five decades' most significant events, drawing on our own archives to bring them to life.

General Admission Tickets: $125 BUY TICKETS Included with every ticket purchase: The Chicago Cookbook, Vol. 2 ($14.99 value) Participating restaurants include: Boqueria, Bloom Plant Based Kitchen ...