How to make QUICK & EASY Chile verde GROUND BEEF STEW - picadillo; it’s absolutely delicious! Ingredients 1.5 pounds of ground beef 8 chiles verdes (anaheim/hatch or 3 4oz cans of green chiles) 1 medium onion 4 garlic cloves 2 cups chicken broth 1/2 cup heavy cream 1 Tbsp AP flour Seasoning: 1/2 Tbsp ground cumin, Mexican oregano, black pepper Adjust salt depending on the chicken broth used A small bunch of cilantro #fyp #easyrecipe #beef #mexicanfood #chile
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How to make QUICK & EASY Chile verde GROUND BEEF STEW - picadillo; it’s absolutely delicious! Ingredients 1.5 pounds of ground beef 8 chiles verdes (anaheim/hatch or 3 4oz cans of green chiles) 1 medium onion 4 garlic cloves 2 cups chicken broth 1/2 cup heavy cream 1 Tbsp AP flour Seasoning: 1/2 Tbsp ground cumin, Mexican oregano, black pepper Adjust salt depending on the chicken broth used A small bunch of cilantro #fyp #easyrecipe #beef #mexicanfood #chile
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