✨Italian Millefoglie✨As promised, here is the video recipe to make this super easy yet so impressive dessert - with a “thousand layers” of crispy and delicate puff pasty layered with rich and velvety Italian crema pasticcera ❤️🥰Here is another recipe from “Manuela’s Sweet Temptations”. If you’d like to get a copy too, check link in comments INGREDIENTS* 1 puff pastry sheet (357gr) rolled out to 9x15 inches* 2 cups ( 470 ml) whole milk, hot* 3 egg yolks* 1/3 cup (65 gr) sugar, plus about 2 table
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✨Italian Millefoglie✨As promised, here is the video recipe to make this super easy yet so impressive dessert - with a “thousand layers” of crispy and delicate puff pasty layered with rich and velvety Italian crema pasticcera ❤️🥰Here is another recipe from “Manuela’s Sweet Temptations”. If you’d like to get a copy too, check link in comments INGREDIENTS* 1 puff pastry sheet (357gr) rolled out to 9x15 inches* 2 cups ( 470 ml) whole milk, hot* 3 egg yolks* 1/3 cup (65 gr) sugar, plus about 2 table
7.8K viewsMay 23, 2024
FacebookCooking with Manuela
✨ easy recipe for millefoglie✨As promised, here is my video recipe - A thousand layers of crispy and delicate puff pasty layered with rich and velvety Italian crema … a thousand layers of YUMM 😍❤️ Here is my step-by-step, simple recipe to make this all-time favorite dessert 🤗 INGREDIENTS* 1 puff pastry sheet (357gr) rolled out to 9x15 inches* 2 cups ( 470 ml) whole milk, hot* 3 egg yolks* 1/3 cup (65 gr) sugar, plus about 2 tablespoons for the puff pastry .* 1/4 cup (30 gr) corn starch (or all
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✨ easy recipe for millefoglie✨As promised, here is my video recipe - A thousand layers of crispy and delicate puff pasty layered with rich and velvety Italian crema … a thousand layers of YUMM 😍❤️ Here is my step-by-step, simple recipe to make this all-time favorite dessert 🤗 INGREDIENTS* 1 puff pastry sheet (357gr) rolled out to 9x15 inches* 2 cups ( 470 ml) whole milk, hot* 3 egg yolks* 1/3 cup (65 gr) sugar, plus about 2 tablespoons for the puff pastry .* 1/4 cup (30 gr) corn starch (or all
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✨Italian Millefoglie✨One of my all-time favorite desserts that’s as easy to make as it is impressive to serve! With its delicate, crispy puff pastry and layers of rich, velvety Italian crema pasticcera, this “thousand-layer” treat is simply irresistible. ❤️🥰Find this delicious recipe in Manuela’s Sweet Temptations! Links in comments 🥰INGREDIENTS* 1 puff pastry sheet (357gr) rolled out to 9x15 inches* 2 cups ( 470 ml) whole milk, hot* 3 egg yolks* 1/3 cup (65 gr) sugar, plus about 2 tablespoons
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✨Italian Millefoglie✨One of my all-time favorite desserts that’s as easy to make as it is impressive to serve! With its delicate, crispy puff pastry and layers of rich, velvety Italian crema pasticcera, this “thousand-layer” treat is simply irresistible. ❤️🥰Find this delicious recipe in Manuela’s Sweet Temptations! Links in comments 🥰INGREDIENTS* 1 puff pastry sheet (357gr) rolled out to 9x15 inches* 2 cups ( 470 ml) whole milk, hot* 3 egg yolks* 1/3 cup (65 gr) sugar, plus about 2 tablespoons
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Manuela Mazzocco on Instagram: "✨Italian Millefoglie✨ As promised, here is the video recipe to make this super easy yet so impressive dessert - with a “thousand layers” of crispy and delicate puff pasty layered with rich and velvety Italian crema pasticcera ❤️🥰 Here is another recipe from “Manuela’s Sweet Temptations”. If you’d like to get a copy too, comment “book” and I’ll send the link (also in profile) INGREDIENTS * 1 puff pastry sheet (357gr) rolled out to 9x15 inches * 2 cups ( 470 ml) wh
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Manuela Mazzocco on Instagram: "✨how to make MILLEFOGLIE✨ As promised, here is my step-by-step easy video recipe 😘 Did you know it was this easy to make such an amazing dessert?!? 😍 Well… now you do 🤣😘 Read more tips about this recipe on my website (🔗 in bio or DM for info) INGREDIENTS 1 puff pastry sheet (357gr) rolled out to 9x15 inches 2 cups ( 470 ml) whole milk, hot 3 egg yolks 1/3 cup (65 gr) sugar, plus about 2 tablespoons for the puff pastry . 1/4 cup (30 gr) corn starch (or all-pur
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