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Save this recipe for easy reference. . You'll need: A large pot of water for boiling Salsa Canning jars lids rings Ladel (Optional) Clamps for grab hot jars Funnel . •warm salsa up for better sealing •start heating up the large pot of water. You'll need the water to cover the jars by 1 inch •Make sure your canning jars are clean and without any chips •ladel your salsa into the jar (I like to use a funnel) Leaving 1 inch at the top •once jars are filled, place your lid on top and then screw on th
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