1.2K views · 74 reactions | We’re delighted to announce our BBC Good...

4.7K views · 46 reactions | New! We've launched My BBC Good Food Cookbook: https://mycookbooks.bbcgoodfood.com/ Build your own cookbook by selecting from 30 chapters of recipes chosen by the Good Food team, add a title, select your cover and write a dedication, and your cookbook will be on its way to you in no time... | Good Food | Facebook

4.1K views · 23 reactions | Good food, live music, and quality time all under the Night Lights. Join us for a truly magical experience from day to night! ✨ #lanternfestival #datenight #couple #family #familytime #livemusic #goodfood #foodtruck | Night Lights Event | Facebook

This Sunday, we’re celebrating Mother’s Day in the best way — good food, live soul music, and time spent with the ones we love most. Join us at Haus of Cabaret (Proud City) for a beautiful afternoon she’ll remember. Limited spots remain — make it special! | Soul Supper

10K views · 20 reactions | How are you celebrating spring’s arrival...

Introducing the new BBC Good Food App. Explore over 13,000 recipes, watch how-to-videos and expert masterclasses, with exclusive content added every month and it's ad-free. Try the first three months for free, then subscribe for just £24.99 a year - that's only £2 a month. Cancel at any time, and you’ll still see any saved recipes online via your My Good Food account. Find out more here https://bit.ly/3mfbVuO | Good Food

In this week's We Are BBC Good Food interview, magazines editor Keith is chatting to Rosie Birkett about what she's been cooking in lockdown, learning to make sourdough (and how to use up the leftovers), and making the most of what's in season right now. Read Rosie's monthly column about using the best of the seasonal produce on offer this month in our brand-new September magazine – this month we're all about seasonal squash!: https://bit.ly/3gCJmSi | Good Food

Have you grabbed your copy of our February magazine yet? Get all this and more... https://magsdirect.co.uk/magazine/bbc-good-food-february-2018/ | Good Food