Get the lowdown on how to roast peppers from Blue Jean Chef! http://qvc.co/TheBasics_RoastedPeppers Any favorites when it comes to peppers... Red? Green? Yellow? | Mary DeAngelis QVC

Roasted Sausages with Peppers, Onions, and Potatoes *There’s something wonderfully familiar about a big roasting pan filled with hearty vegetables and sizzling sausages—it brings back memories of simple suppers that warmed the whole house. This dish is the kind you can pop in the oven and let the comforting aromas do all the work.* What You'll Need 2 tablespoons olive oil 2 large onions, sliced into wedges 2 red bell peppers, cut into large chunks 2 garlic cloves, chopped 1 tablespoon fresh thym