I finally mastered the perfect apple pie recipe! The only recipe I will ever use. | Ana's Recipes

Last week I posted a viral upside down apple tart using pie crust and it was delish! But my friend @angeloftheflowerz made the recipe with phyllo dough, sent me a video of the crunch and I was sold! Side note: phyllo dough is a tricky b!tch and we didn’t even wait to thaw the dough overnight. Not to worry if you are impatient like us, we simply cut the frozen dough into squares and it worked out just fine. Ingredients for 4 upside down apple tarts: 1 apple, cored and cut into thin slices 4 teasp

✨How to Make the Best Apple Pie✨ THE classic, THE most-loved and always welcomed at any table, any day of the year. Here’s what you need to know to make the most delicious homemade apple pie 🥧 INGREDIENTS For the crust: * 3 cups (375 gr) all-purpose flour * 1 teaspoon salt * 3 tablespoons (45 gr) sugar * 8 oz. (230 gr) unsalted butter, cold * about 1/2 cup (120 ml) chilled water For the filling: * 2 lb (950 gr) apples, about 6 medium (you can use fiji, granny smith, pink lady or any combination

I bet this is the best apple pie recipe you've ever tried! | Cookery Recipes

Apple Pie Recipe with the BEST FILLING! p.s. watch until the end for guest stars 🤩 RECIPE: https://natashaskitchen.com/apple-pie-recipe/ | NatashasKitchen.com