This is a very simple Stir Fry Yee Mee (Yee Mee Goreng) recipe that is so delicious and enjoyable for a family meal in just 10 minutes. Dinner is served! Ingredients ↓ Spicy Stir Fry Yee Mee Simple Yee Mee Soup Ingredients 3 blocks dried Yee Mee (dried egg noodles) 4 stalks of choy sum 100 g boneless chicken 2 pcs fish cake 3 prawns 2 stalks spring onion ½ carrot ½ red chilli 2 cloves garlic 1 tsp. sugar 1 tsp. salt ½ tsp. sesame seed oil 1 tbsp. thick soy sauce 2 tbsp. oyster sauce | Home Cooki

Cantonese Fried Yee Mee is a very delicious noodle dish with thick, smooth sauce and crispy yee mee. The gravy is pan-fried and poured over the yee mee for that amazing texture. Enjoy! Ingredients ↓ Cantonese Fried Yee Mee Recipe Ingredients: 1 portion of dried yee mee 110g of pork belly, cut into thin slices 50 ml of water 1 egg 5 pieces of medium-size prawns, washed and cleaned: 400ml of clear chicken stock/ water 80g of bok choy, cut separate the stems and the leaves 45g of cut carrots 1/4 ts

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